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(A04.5) Campylobacter enteritis
More details coming soon
4 161 936 in individuals diagnosis campylobacter enteritis confirmed
100 500 deaths with diagnosis campylobacter enteritis
2% mortality rate associated with the disease campylobacter enteritis
Diagnosis campylobacter enteritis is diagnosed Women are 7.49% more likely than Men
1 925 198
Men receive the diagnosis campylobacter enteritis
42 720 (2.2 %)Died from this diagnosis.
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2 236 738
Women receive the diagnosis campylobacter enteritis
57 780 (2.6 %)Died from this diagnosis.
Risk Group for the Disease campylobacter enteritis - Men aged 0-5 and Women aged 80-84
In Men diagnosis is most often set at age 0-95+
in in men, the disease manifests at any agein in women, the disease manifests at any age
In Women diagnosis is most often set at age 0-95+
Disease Features campylobacter enteritis
Absence or low individual and public risk
Campylobacter enteritis - what does this mean
Campylobacter enteritis is an infection of the small intestine caused by the campylobacter bacteria, which is usually spread through contaminated food or water. symptoms can include abdominal pain, fever, diarrhea, and nausea. treatment usually involves antibiotics and supportive care.
What happens during the disease - campylobacter enteritis
Campylobacter enteritis is an infectious disease caused by the bacteria campylobacter jejuni. it is typically contracted through ingestion of contaminated food or water, and enters the body through the gastrointestinal tract. once inside the body, the bacteria attach to the epithelial cells of the intestines and release toxins which cause inflammation and damage to the lining of the intestines, leading to symptoms such as abdominal pain, diarrhea, nausea, and vomiting.
Clinical Pattern
More details coming soon
How does a doctor diagnose
- Take a detailed medical history.
- Perform a physical examination.
- Perform laboratory tests such as stool culture, stool antigen test, and stool PCR.
- Perform imaging studies such as X-ray or CT scan.
- Perform endoscopy to examine the small intestine.
- Perform blood tests to check for anemia or other abnormalities.
- Perform serological tests to detect antibodies against Campylobacter.
- Perform genetic testing to detect Campylobacter DNA.
Treatment and Medical Assistance
Main goal of the treatment: To reduce the severity of symptoms and reduce the risk of complications.
- Prescribe appropriate antibiotics to reduce the duration of the infection
- Encourage the patient to drink plenty of fluids to avoid dehydration
- Provide nutritional advice to ensure adequate intake of vitamins and minerals
- Prescribe probiotics to restore the balance of good bacteria in the gut
- Advise the patient to rest and avoid strenuous physical activity
- Prescribe anti-diarrheal medications to reduce the frequency of stools
- Advise the patient to wash their hands frequently to prevent the spread of infection
- Monitor the patient's condition and adjust the treatment plan accordingly
14 Days of Hospitalization Required
Average Time for Outpatient Care Not Established
Campylobacter enteritis - Prevention
Campylobacter enteritis can be prevented by practicing good hygiene, such as washing hands thoroughly after handling raw meat, avoiding cross-contamination of food, and cooking food to a safe internal temperature. additionally, drinking only pasteurized milk and avoiding contact with animals, especially those with diarrhea, can help reduce the risk of infection.