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(E53.1) Pyridoxine deficiency
More details coming soon
126 396 in individuals diagnosis pyridoxine deficiency confirmed
1 853 deaths with diagnosis pyridoxine deficiency
2% mortality rate associated with the disease pyridoxine deficiency
Diagnosis pyridoxine deficiency is diagnosed Women are 26.40% more likely than Men
46 512
Men receive the diagnosis pyridoxine deficiency
651 (1.4 %)Died from this diagnosis.
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79 884
Women receive the diagnosis pyridoxine deficiency
1 202 (1.5 %)Died from this diagnosis.
Risk Group for the Disease pyridoxine deficiency - Men and Women aged 80-84
In Men diagnosis is most often set at age 15-95+
Less common in men the disease occurs at Age 0-14Less common in women the disease occurs at Age 0-1, 5-14
In Women diagnosis is most often set at age 0-5, 15-95+
Disease Features pyridoxine deficiency
Absence or low individual and public risk
Pyridoxine deficiency - what does this mean
Pyridoxine deficiency is caused by a lack of vitamin b6 in the body, which can be caused by inadequate dietary intake, malabsorption, impaired metabolism, or increased excretion. symptoms of pyridoxine deficiency include anemia, seizures, dermatitis, and peripheral neuropathy.
What happens during the disease - pyridoxine deficiency
Pyridoxine deficiency is an illness caused by a lack of the vitamin b6. it can be caused by a poor diet, inadequate absorption of the vitamin, or an increase in the body's need for it. symptoms of pyridoxine deficiency include anemia, fatigue, confusion, irritability, and seizures. left untreated, it can lead to nerve damage, skin lesions, and other serious health complications.
Clinical Pattern
More details coming soon
How does a doctor diagnose
- Physical examination
- Blood tests to measure vitamin B6 levels
- Urine tests to measure metabolites of vitamin B6
- Neurological tests
- Assessment of dietary intake
- Genetic testing
Treatment and Medical Assistance
Main goal: To replenish the body's supply of pyridoxine
- Increase dietary intake of pyridoxine-rich foods, such as fish, poultry, pork, eggs, legumes, and nuts.
- Take a pyridoxine supplement, such as a vitamin B6 supplement.
- Get regular check-ups to monitor the body's pyridoxine levels.
- Avoid alcohol, as it can interfere with the absorption of pyridoxine.
- Avoid consuming foods that contain high levels of phytic acid, such as bran, wheat germ, and soy.
- Avoid consuming foods that contain high levels of oxalic acid, such as spinach and rhubarb.
- Increase intake of other B vitamins, such as folate and B12.
- Reduce stress, as it can interfere with the absorption of pyridoxine.
17 Days of Hospitalization Required
Average Time for Outpatient Care Not Established
Pyridoxine deficiency - Prevention
Pyridoxine deficiency can be prevented by ensuring a diet rich in b6 vitamins, including foods such as fish, poultry, eggs, whole grains, nuts, and legumes. additionally, taking a multivitamin supplement containing b6 can help to prevent pyridoxine deficiency.