(F50.1) Atypical anorexia nervosa

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763 913 in individuals diagnosis atypical anorexia nervosa confirmed
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10 312 deaths with diagnosis atypical anorexia nervosa
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1% mortality rate associated with the disease atypical anorexia nervosa

Diagnosis atypical anorexia nervosa is diagnosed Women are 79.08% more likely than Men

79 891

Men receive the diagnosis atypical anorexia nervosa

2 547 (3.2 %)

Died from this diagnosis.

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95
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684 022

Women receive the diagnosis atypical anorexia nervosa

7 765 (1.1 %)

Died from this diagnosis.

Risk Group for the Disease atypical anorexia nervosa - Men aged 10-14 and Women aged 15-19

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In Men diagnosis is most often set at age 0-94
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Less common in men the disease occurs at Age 95+Less common in women the disease occurs at Age 95+
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In Women diagnosis is most often set at age 0-94

Disease Features atypical anorexia nervosa

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Absence or low individual and public risk
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Atypical anorexia nervosa - what does this mean

Atypical anorexia nervosa is an eating disorder characterized by a distorted body image, low body weight, and an extreme fear of gaining weight, but without the restriction of food intake that is seen in anorexia nervosa. it is believed to be caused by a combination of biological, psychological, and environmental factors.

What happens during the disease - atypical anorexia nervosa

Atypical anorexia nervosa is a complex disorder that is thought to be caused by a combination of biological, psychological, and environmental factors. it is believed that a genetic predisposition, combined with an imbalance of neurotransmitters in the brain, can lead to a distorted body image and an intense fear of weight gain. this can then lead to restrictive eating, excessive exercise, and other maladaptive behaviors. environmental factors, such as stress, trauma, and cultural influences may also play a role in the development of the disorder.

Clinical Pattern

More details coming soon

How does a doctor diagnose

  • Physical examination
  • Complete medical history
  • Psychological evaluation
  • Laboratory tests
  • Imaging tests
  • Genetic testing
  • Nutritional assessment
  • Family history
  • Diagnostic interview

Treatment and Medical Assistance

Main Goal: To reduce symptoms of Atypical Anorexia Nervosa and improve overall quality of life.
  • Developing healthy eating habits
  • Cognitive Behavioral Therapy (CBT) to help modify negative thought patterns
  • Family therapy to help improve communication and understanding
  • Exposure and Response Prevention (ERP) to help reduce anxiety
  • Interpersonal Psychotherapy (IPT) to help improve social functioning
  • Mindfulness-based cognitive therapy (MBCT) to help reduce stress
  • Group therapy to help build a support system
  • Medication to help reduce symptoms
  • Nutritional counseling to help identify healthy eating habits
  • Exercise to help reduce stress and improve mood
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61 Days of Hospitalization Required
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Average Time for Outpatient Care Not Established

Atypical anorexia nervosa - Prevention

Atypical anorexia nervosa can be prevented by encouraging healthy eating habits, maintaining a healthy weight, and monitoring any changes in eating patterns. additionally, it is important to seek help if you or someone you know is exhibiting signs of an eating disorder, such as extreme weight loss or changes in behavior.