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(Q40.9) Congenital malformation of upper alimentary tract, unspecified
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173 204 in individuals diagnosis congenital malformation of upper alimentary tract, unspecified confirmed
2 807 deaths with diagnosis congenital malformation of upper alimentary tract, unspecified
2% mortality rate associated with the disease congenital malformation of upper alimentary tract, unspecified
Diagnosis congenital malformation of upper alimentary tract, unspecified is diagnosed Men are 54.68% more likely than Women
133 957
Men receive the diagnosis congenital malformation of upper alimentary tract, unspecified
485 (0.4 %)Died from this diagnosis.
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Women receive the diagnosis congenital malformation of upper alimentary tract, unspecified
2 322 (5.9 %)Died from this diagnosis.
Risk Group for the Disease congenital malformation of upper alimentary tract, unspecified - Men and Women aged 0
In Men diagnosis is most often set at age 0-79, 85-94
Less common in men the disease occurs at Age 80-84, 95+Less common in women the disease occurs at Age 90-95+
In Women diagnosis is most often set at age 0-89
Disease Features congenital malformation of upper alimentary tract, unspecified
Absence or low individual and public risk
Congenital malformation of upper alimentary tract, unspecified - what does this mean
Congenital malformation of the upper alimentary tract, unspecified, is a condition in which the normal structure and function of the upper digestive tract are not properly developed in the womb. this can lead to a variety of issues, including difficulty swallowing, difficulty digesting food, and food getting stuck in the throat.
What happens during the disease - congenital malformation of upper alimentary tract, unspecified
Congenital malformation of the upper alimentary tract is caused by abnormal development of the gastrointestinal tract during fetal development. this malformation can occur due to genetic factors, environmental factors, or a combination of both. it can also be caused by a disruption in the normal development of the digestive system, such as a disruption in the migration of the neural crest cells during embryonic development. this malformation can lead to a variety of symptoms, including difficulty swallowing, regurgitation, vomiting, and abdominal pain.
Clinical Pattern
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How does a doctor diagnose
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Treatment and Medical Assistance
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10 Days of Hospitalization Required
Average Time for Outpatient Care Not Established
Congenital malformation of upper alimentary tract, unspecified - Prevention
The best way to prevent congenital malformation of the upper alimentary tract is to ensure that pregnant women receive adequate pre-natal care, including regular check-ups and screenings for any potential problems. additionally, avoiding alcohol and drug use during pregnancy can help reduce the risk of congenital malformations.