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(T61.1) Toxic effect: scombroid fish poisoning
More details coming soon
7 230 in individuals diagnosis toxic effect: scombroid fish poisoning confirmed
Diagnosis toxic effect: scombroid fish poisoning is diagnosed Women are 21.96% more likely than Men
2 821
Men receive the diagnosis toxic effect: scombroid fish poisoning
0 (less than 0.1%)Died from this diagnosis.
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4 409
Women receive the diagnosis toxic effect: scombroid fish poisoning
0 (less than 0.1%)Died from this diagnosis.
Risk Group for the Disease toxic effect: scombroid fish poisoning - Men aged 55-59 and Women aged 40-44
In Men diagnosis is most often set at age 10-14, 25-29, 50-69, 75-84
Less common in men the disease occurs at Age 0-9, 15-24, 30-49, 70-74, 85-95+Less common in women the disease occurs at Age 0-14, 20-29, 45-49, 60-64, 75-79, 90-95+
In Women diagnosis is most often set at age 15-19, 30-44, 50-59, 65-74, 80-89
Disease Features toxic effect: scombroid fish poisoning
Absence or low individual and public risk
Toxic effect: scombroid fish poisoning - what does this mean
Scombroid fish poisoning occurs when fish that has not been properly refrigerated and handled is consumed. the fish contains high levels of histamine, which is released when bacteria breaks down the flesh. the histamine binds to receptors in the body, causing a range of symptoms such as rash, abdominal pain, nausea, and vomiting.
What happens during the disease - toxic effect: scombroid fish poisoning
Toxic effect: scombroid fish poisoning is caused by the ingestion of fish that has been improperly stored and has high levels of histamine. the histamine is produced by bacteria that have been allowed to grow on the fish, and it is released when the fish is consumed. the histamine then binds to histamine receptors in the body, causing a variety of symptoms including flushing, itching, headache, abdominal cramping, nausea, and vomiting. in some cases, it can also cause anaphylaxis, which is a severe and potentially life-threatening allergic reaction.
Clinical Pattern
More details coming soon
How does a doctor diagnose
- Physical examination
- Laboratory tests for histamine and other toxins
- Review of patient's dietary history
- Analysis of the suspected fish
- Clinical evaluation of symptoms
Treatment and Medical Assistance
Main goal of the treatment: To reduce the symptoms of Scombroid fish poisoning.
- Administer antihistamines to reduce the severity of the allergic reaction.
- Prescribe antibiotics to reduce the risk of infection.
- Prescribe antacids to reduce the acidity in the stomach.
- Prescribe anti-diarrheal medications to reduce the symptoms of diarrhea.
- Prescribe corticosteroids to reduce inflammation.
- Provide fluids to replace lost electrolytes.
- Monitor vital signs to ensure the patient is stable.
6 Days of Hospitalization Required
Average Time for Outpatient Care Not Established
Toxic effect: scombroid fish poisoning - Prevention
Scombroid fish poisoning can be prevented by ensuring that fish is properly refrigerated and cooked to an internal temperature of at least 145°f. additionally, it is important to avoid eating fish that has an off smell or taste, as this can be an indication of toxin spoilage.