(Z20.0) Contact with and exposure to intestinal infectious diseases

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108 815 in individuals diagnosis contact with and exposure to intestinal infectious diseases confirmed

Diagnosis contact with and exposure to intestinal infectious diseases is diagnosed Women are 8.06% more likely than Men

50 023

Men receive the diagnosis contact with and exposure to intestinal infectious diseases

0 (less than 0.1%)

Died from this diagnosis.

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58 792

Women receive the diagnosis contact with and exposure to intestinal infectious diseases

0 (less than 0.1%)

Died from this diagnosis.

Risk Group for the Disease contact with and exposure to intestinal infectious diseases - Men aged 5-9 and Women aged 0

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In Men diagnosis is most often set at age 0-89
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Less common in men the disease occurs at Age 90-95+Less common in women the disease occurs at Age 90-95+
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In Women diagnosis is most often set at age 0-89

Disease Features contact with and exposure to intestinal infectious diseases

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Absence or low individual and public risk
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Contact with and exposure to intestinal infectious diseases - what does this mean

Contact with and exposure to intestinal infectious diseases occurs when an individual comes into contact with the virus, bacteria, or parasite that causes the disease. this can occur through contact with an infected person, contaminated food or water, or contact with contaminated surfaces.

What happens during the disease - contact with and exposure to intestinal infectious diseases

The pathogenesis of contact with and exposure to intestinal infectious diseases is complex and involves the ingestion of contaminated food or water, which leads to the colonization of the gastrointestinal tract by the infectious agent. this colonization can then cause direct damage to the intestinal epithelium, leading to inflammation, diarrhea, and other gastrointestinal symptoms. additionally, the infectious agent can enter the blood stream and spread to other organs, causing systemic symptoms such as fever, malaise, and fatigue.

Clinical Pattern

More details coming soon

How does a doctor diagnose

  • Physical examination
  • Blood tests
  • Urine tests
  • Stool tests
  • Imaging tests (e.g. X-ray, CT scan)
  • Endoscopy
  • Biopsy
  • Genetic testing

Treatment and Medical Assistance

Main Goal: Treating Contact with and Exposure to Intestinal Infectious Diseases
  • Administering antibiotics to reduce infection
  • Monitoring patient's vital signs
  • Performing stool cultures to identify the pathogen
  • Prescribing medication to reduce symptoms
  • Providing education about proper hygiene and sanitation
  • Recommending dietary changes to reduce symptoms
  • Rehydrating the patient with fluids
  • Removing contaminated food and water sources
  • Treating underlying medical conditions
  • Using antiviral medications to treat viral infections
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28 Days of Hospitalization Required
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Average Time for Outpatient Care Not Established

Contact with and exposure to intestinal infectious diseases - Prevention

The best way to prevent contact with and exposure to intestinal infectious diseases is to practice good hygiene, such as washing hands frequently with soap and water, avoiding contact with people who are ill, and avoiding undercooked or contaminated food and water. additionally, immunizations and vaccinations can help protect against certain intestinal infectious diseases.