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(A32.8) Other forms of listeriosis
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26 436 in individuals diagnosis other forms of listeriosis confirmed
5 974 deaths with diagnosis other forms of listeriosis
23% mortality rate associated with the disease other forms of listeriosis
Diagnosis other forms of listeriosis is diagnosed Men are 5.39% more likely than Women
13 931
Men receive the diagnosis other forms of listeriosis
3 641 (26.1 %)Died from this diagnosis.
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12 505
Women receive the diagnosis other forms of listeriosis
2 333 (18.7 %)Died from this diagnosis.
Risk Group for the Disease other forms of listeriosis - Men and Women aged 75-79
In Men diagnosis is most often set at age 0-9, 15-19, 35-94
Less common in men the disease occurs at Age 10-14, 20-34, 95+Less common in women the disease occurs at Age 0-1, 10-24, 40-44
In Women diagnosis is most often set at age 0-9, 25-39, 45-95+
Disease Features other forms of listeriosis
Absence or low individual and public risk
Other forms of listeriosis - what does this mean
Other forms of listeriosis can occur when a person eats food contaminated with the listeria monocytogenes bacteria, which can be found in soil, water, and food. this form of listeriosis is typically contracted through the ingestion of contaminated food, such as raw or undercooked meats, unpasteurized dairy products, and certain types of seafood.
What happens during the disease - other forms of listeriosis
Other forms of listeriosis are caused by a variety of species of the listeria genus, including l. monocytogenes, l. ivanovii, l. seeligeri, and l. innocua. these bacteria can enter the body through ingestion, inhalation, or contact with mucous membranes, and can cause a range of illnesses from a mild flu-like illness to a more serious infection of the blood, brain, or other organs. ingestion of contaminated food is the most common route of infection, and those most at risk are pregnant women, newborns, and those with weakened immune systems.
Clinical Pattern
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How does a doctor diagnose
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Treatment and Medical Assistance
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31 Days of Hospitalization Required
Average Time for Outpatient Care Not Established
Other forms of listeriosis - Prevention
Listeriosis can be prevented by following proper hygiene and food safety practices, such as washing hands before and after handling food, thoroughly cooking all food to the recommended temperature, avoiding unpasteurized milk and cheeses, avoiding raw or undercooked meats, and avoiding cross-contamination of food with listeria-containing items. additionally, pregnant women should avoid certain high-risk foods, such as deli meats and soft cheeses.